Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, one pot nachos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
ONE POT NACHOS is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. ONE POT NACHOS is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook one pot nachos using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make ONE POT NACHOS:
- Get mince
- Get 500 grams beef mince
- Take 2 bacon rashes, diced
- Prepare 1/4 cup tomato pisata
- Make ready 1 onion, diced
- Make ready 1 garlic, crushed
- Get 1 beef stock cube
- Make ready salad
- Get 1 tomato, diced
- Take 1/2 red onion, sliced
- Get 1/4 lettuce, sliced
- Get 1 carrot, grated
- Prepare avo salsa
- Prepare 2 avocados, mashed
- Make ready small drizzle of lemon juice
- Prepare 1 spring onion, diced
- Get 2 tbsp sour cream
- Make ready salt n pepper
- Make ready extra
- Prepare 1 packages corn chips
- Prepare 2 cup grated mozzarella
- Prepare tomato salsa
Instructions to make ONE POT NACHOS:
- In an oven safe, high edged fry pan, drizzle some olive oil. Add onion and garlic, saute for 5 minutes. Add bacon, saute for another 5 minutes. Add mince.
- Once mince is cooked, add the pisata, stock cube and stir well. Continue to cook until stock cube has desolved.
- Meanwhile in a bowl, mix together the salsa ingredients. Season then set aside.
- Remove mince from heat. Layer on the salad. Carrot first then lettuce, onion, tomato. Add a layer of avocado salsa evenly. Then add tomato salsa evenly. Turn on grill, medium.
- Pile on the corn chips and grated cheese. Place under the grill for 10 mintues or until cheese melts. Serve.
So that’s going to wrap it up for this special food one pot nachos recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
