07/12/2020 07:31

Steps to Make Gordon Ramsay DIY Veggie Ramen

by Harold Yates

DIY Veggie Ramen
DIY Veggie Ramen

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, diy veggie ramen. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

DIY Veggie Ramen is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. DIY Veggie Ramen is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have diy veggie ramen using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make DIY Veggie Ramen:
  1. Make ready 3 egg yolks
  2. Get Flour
  3. Prepare Salt
  4. Take 1 big Carrot
  5. Take 1 big Onion
  6. Prepare Garlic
  7. Make ready Lemon
  8. Get Corn
  9. Make ready Stock (veggie/chicken/beef)
  10. Prepare Sesame seeds
  11. Get Chicken flavour powder
  12. Prepare Curry powder
  13. Get 1 tbsp tomato paste
  14. Make ready 1 tbsp red pepper paste
  15. Make ready Radish for decoration
Instructions to make DIY Veggie Ramen:
  1. First, heat water for the noodles while preparing the mixture.. whisk the egg yolks with salt and with a drop of vinegar to avoid egg's odor. And then gradually add the flour while mixing everything together lightly. Keep adding flour until the mixture is gooey.. you're not making a dough but still it shouldn't be very liquid like.
  2. Empty the mixture in a bag.. cut one tip of the bag and squeeze the noodle mixture in the boiling water.. (this will help making it look like actual bought noodles)… drain after 1-2 mins.. they don't need much time to be done but you can taste to make sure.
  3. For the stock, sauté vertically chopped onions, carrots and sesame seeds with some olive oil.. add chicken flavour powder (I used Maggi) curry powder, garlic powder, salt and pepper.. then add the corn (it's up to you) garlic paste (3-5 mashed garlic cloves with salt) tomato and red pepper paste and sauté for like 4 mins then add the stock (whatever you like).
  4. Let it simmer simmer for few minutes, and them pour some of the soup in into a bowl.. add the prepared noodles and then garnish with radish slices, carrot sticks,garlic paste and parsley.
  5. Enjoy!.. sahha we hanna!
  6. Ps.. 1)red pepper paste is famous in middle eastern countrie.. i used it to give a color to the stock but it can be substituted by anything or omitted. 2) this meal is about putting what you like altogether 😂 3) raw garlic paste is the key garnish and it enhances the flavour in an unimaginable way.

So that is going to wrap this up for this special food diy veggie ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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