Recipe of Award-winning Slow Cooker Italian Style Meatballs

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker italian style meatballs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Italian Style Meatballs is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Slow Cooker Italian Style Meatballs is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Italian Style Meatballs:

1. Get Meatballs :
2. Take 1 lb. lean ground beef (or lean ground turkey)
3. Take 1/2 cup breadcrumbs
4. Make ready 1 large egg
5. Take 2 tbsp. milk
6. Prepare 1 tsp. each dried basil, dried parsley
7. Take 1/2 tsp. each garlic powder, onion powder, pepper
8. Make ready 1/4 tsp. salt
9. Get Sauce :
10. Prepare 1 can (28 oz.) crushed tomatoes
11. Make ready 1 can (14.5 oz.) diced tomatoes, undrained
12. Make ready 1 can (6 oz.) tomato paste
13. Prepare 2 tsp. dried basil
14. Get 1 tsp. each dried parsley, granulated sugar
15. Make ready 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
16. Take 1/2 yellow onion, diced
17. Make ready 2 cloves garlic, minced

Steps to make Slow Cooker Italian Style Meatballs:

1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
5. Serve however you'd like and refrigerate any leftovers.

So that is going to wrap it up with this exceptional food slow cooker italian style meatballs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!