15/11/2020 08:30

Recipe of Homemade Becky's Potato Zucchini bake

by Henry Bryant

Becky's Potato Zucchini bake
Becky's Potato Zucchini bake

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, becky's potato zucchini bake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Becky's Potato Zucchini bake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Becky's Potato Zucchini bake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook becky's potato zucchini bake using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Becky's Potato Zucchini bake:
  1. Take 6 medium red potatoes..washed,cut thinly
  2. Make ready 4 small zucchini..cut to 1/4 inch rounds
  3. Make ready 2 roma tomatoes..cut to 1/4 inch
  4. Get 1 medium vidalia onion..cut thinly
  5. Get 2 cup crushed tomatoes
  6. Prepare 1/4 cup water..add to crushed tomatoes
  7. Get 1/2 tsp sea salt
  8. Make ready 1/2 tsp fresh cracked pepper
  9. Get 1/2 tsp italian herbs
  10. Make ready 1 tsp Mccormick sicilian style..spicy garlic blend..salt free
  11. Take 2 tbsp good olive oil..use some for oiling pan..rest for drizzling
Instructions to make Becky's Potato Zucchini bake:
  1. Preheat oven to 375°
  2. Oil a large casserole dish
  3. Wash..and prepare the veggies
  4. Mix the crushed tomatoes ..water and seasonings together.
  5. Start by layering half of the potatoes in dish..then half of the zucchini..follow with half of the onions.
  6. Drizzle a bit of olive oil onto the veggies in dish.
  7. Pour half of the tomato/water..seasoning mix over the veggies.
  8. Next layer the other 1/2 of the veggies in dish..potatoes..zucchini..then onions.
  9. Drizzle top with a bit of olive oil..then pour the other 1/2 of the tomato mix all over the top of veggies.
  10. Top with the sliced roma tomatoes..cover with foil.
  11. Bake at 375° for 30 minutes..then take the foil off..and bake another 15-20 minutes..based on your oven..allow to brown on top a bit.
  12. Dish is done when potatoes are fork tender..serve with fluffy rice and a side salad..Enjoy!

So that’s going to wrap it up with this special food becky's potato zucchini bake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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