Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pulled bbq chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pulled BBQ Chicken is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pulled BBQ Chicken is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pulled bbq chicken using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pulled BBQ Chicken:
- Make ready 3-4 lbs. boneless skinless chicken thighs
- Make ready 2 tsp. olive oil
- Get 1 large yellow or vidalia onion, diced
- Get 3 cloves garlic, minced
- Prepare 2 tsp. smoked paprika
- Take 2 tsp. salt
- Get 1/4 tsp. pepper
- Prepare 1 1/2 cups (12 oz.) bbq sauce
Steps to make Pulled BBQ Chicken:
- Preheat oven to 325 degrees (F).
- Defrost chicken, dice onions & mince garlic.
- In a small pot, heat oil over medium heat. Add the onion and garlic and cook for 5 minutes or until soft.
- Stir in the paprika. Pour mixture into large baking pan (a roasting pan or cassarole dish work great). Pat the chicken dry and add each piece to the pot, stirring to mix with the onion. Sprinkle with salt and pepper and stir well. Pour BBQ over the chicken, trying to cover all the chicken.
- Cover pan with foil and transfer it to the oven. Bake it for 90 minutes.
- Make sure the thickest piece of chicken has been cooked completely. Place the pan back on the stove and use a slotted spoon to transfer the chicken to a large bowl. Pour the BBQ sauce in a pot and simmer it until it's reduced by half so the sauce is thicker. While the sauce is simmering, shred the chicken with two forks.
- Keep the shredded chicken on a burner set to Low/Medium. Pour a little bbq sauce in it every once in a while (while still cooking down the sauce) and stir to keep the meat hot and moist. Optionally use the thickened BBQ sauce on your sandwich. Serve when ready!
So that is going to wrap this up with this exceptional food pulled bbq chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
