Recipe of Award-winning Brad's southwest chicken burger

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's southwest chicken burger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brad's southwest chicken burger is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Brad's southwest chicken burger is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brad's southwest chicken burger:

1. Take 2 lbs boneless, skinless chicken breast
2. Make ready Onion buns
3. Take 1/4 lb bacon. Cut strip in half then fry to preference
4. Prepare For the southwest sauce
5. Take 1/2 cup ranch dressing
6. Get 1 tbs Frank's red hot sauce, buffalo style
7. Prepare 5 drops tobasco sauce
8. Make ready 1 tsp onion powder
9. Prepare For the batter
10. Prepare Dry
11. Prepare 1 LG can french onions, crumbled
12. Prepare 2 cups, garlic herb bread crumbs
13. Make ready 1/2 cup panko
14. Make ready Wet
15. Make ready 1 cup mayonnaise
16. Get 1 tbs mustard
17. Make ready 1 tsp white pepper
18. Take 1/4 cup whole milk or cream
19. Make ready For garnish
20. Get slices Sharp white cheddar
21. Make ready Sliced tomato
22. Prepare Diced green chiles
23. Make ready Red leaf lettuce
24. Get If you are daring, Brad's roasted chiles

Instructions to make Brad's southwest chicken burger:

1. Mix the southwest sauce ingredients. Chill in refrigerator until serving.
2. Mix wet batter ingredients in a bowl.
3. Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
4. Slice or pound out chicken breasts until they are 1/2 inch thick.
5. Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
6. Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
7. Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
8. Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.

So that’s going to wrap it up for this exceptional food brad's southwest chicken burger recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!