15/02/2021 04:19

How to Make Perfect Pan Fried Quarter Pounder

by Donald Roberson

Pan Fried Quarter Pounder
Pan Fried Quarter Pounder

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pan fried quarter pounder. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pan Fried Quarter Pounder is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pan Fried Quarter Pounder is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pan fried quarter pounder using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Quarter Pounder:
  1. Make ready 1/4 pound smoked sausage
  2. Take 1/4 cup chopped onion
  3. Get 1 slice bread
  4. Take To taste yellow prepared mustard
  5. Prepare To taste Heinz Tomato Ketchup
  6. Take 3 tablespoon oil to fry with
Instructions to make Pan Fried Quarter Pounder:
  1. Remove the casings from the sausage.
  2. Heat the pan allow the onion to caramelized and the sausage to brown just a bit. About 3 minutes.
  3. Add the oil and quick fry the onions with the sausage. After 2 minutes remove the onion.
  4. When the sausage is heated through and done move to the bread add the mustard and ketchup.
  5. Add the onion on top and I hope you enjoy!!

So that’s going to wrap this up with this exceptional food pan fried quarter pounder recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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