Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy slow cooker cabbage rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Deconstructed Cabbage Rolls - Super Easy and Delicious Cabbage Roll Casserole. Slow Cooker Sausage, Potato and Cabbage. Tender cabbage leaves are stuffed with a classic beef and rice filling and slow-cooked in a sweet-and-sour tomato sauce. Place seam-side down in the slow cooker.
easy slow cooker cabbage rolls is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. easy slow cooker cabbage rolls is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy slow cooker cabbage rolls using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make easy slow cooker cabbage rolls:
- Take 1 envelope Knorr brand Garlic and butter flovored Rice
- Get 1 head cabbage
- Make ready 1 can tomato juice
- Make ready 1 large egg
- Prepare 1 lb ground beef, raw
Deliciously easy, this Slow Cooker Cabbage Rolls recipe cooks up all day. Make dinner with all of the flavor without any fuss! Place cabbage rolls seam side down in slow cooker, in two layers so they are touching but not over crowded either. Mix all sauce ingredients together and pour over rolls.
Instructions to make easy slow cooker cabbage rolls:
- boil cabbage to loosen leafs
- in a medium bowl, mix beef, rice, and egg together.
- pour just enough juice to cover bottom of crock
- spoon beef mix on to a stack of 2 or 3 cabbage leaves, roll up than repeat this step until you either run out of cabbage or beef mix.
- pour on remaining tomato juice
- slow cook on low for 8 hours
Place cabbage rolls seam side down in slow cooker, in two layers so they are touching but not over crowded either. Mix all sauce ingredients together and pour over rolls. Slow cooker cabbage rolls are moister and more flavorful than ones baked in the oven. Stuff cabbage leaves with beef and rice and simmer in a tomato Converted rice takes longer to cook so it doesn't turn to mush in the cabbage rolls. Uncle Ben's Original Rice is converted rice and is easy to find in.
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