How to Make Quick Amy's Beef Stir Fry

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, amy's beef stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cut beef with the grain into strips. Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat. Add half the beef and onion and stir-fry until meat is lightly browned. Repeat using remaining beef and onion.

Amy's Beef Stir Fry is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Amy's Beef Stir Fry is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have amy's beef stir fry using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Amy's Beef Stir Fry:

1. Get 400 grams sirloin steak - cut into about 2cm strips
2. Prepare 1/2 tsp garlic
3. Get 1 1/2 tbsp butter for cooking
4. Prepare 1 tsp oil for cooking
5. Prepare 1 medium red onion - diced
6. Take 2 medium carrots - peeled and cut into large thin strips
7. Get 2 tomatoes - cut into 8th's
8. Prepare 1 green capsicum - bell pepper - deseeded and cut into thin strips
9. Take 1 orange capsium - bell pepper - deseeded and cut into thin strips
10. Prepare 1 red capsium - bell pepper - deseeded and cut into thin strips
11. Take 2 red fire peppers - deseeded and cut into thin strips
12. Get 2 yellow peppers - deseeded and cut into thin strips
13. Get 2 green peppers - deseeded and cut into thin strips
14. Make ready 1 small bunch of chives - cut into small pieces
15. Take 1 handful of parsley
16. Get 1 salt and pepper to season

Get full Amy's Beef Stir-Fry Recipe ingredients, how-to directions, calories and nutrition review. Pour stir fry into a bowl. Heat the remaining tablespoon of oil in the same skillet. Stir the bok choy into the stir fry, top with sesame seeds and serve with a side of rice.

Instructions to make Amy's Beef Stir Fry:

1. Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat .
2. using the remaining oils and juices in the pan and add the onions , carrots , capsiums and the peppers and toss through to combine and coat all while cooking for a couple of minutes , now add the tomatoes and the cooked steak and toss through for a couple minutes more , now take off the heat and add the remaining ingredients and toss through to combine all . serve hot and enjoy . :-)

Heat the remaining tablespoon of oil in the same skillet. Stir the bok choy into the stir fry, top with sesame seeds and serve with a side of rice. Make sure the oil is smoking hot. Stir fry the garlic and add beef when the cooking oil starts sizzling. Mix garlic and beef while letting it lay flat on the pan.

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