Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato and chorizo tacos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato and chorizo tacos is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Potato and chorizo tacos is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have potato and chorizo tacos using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and chorizo tacos:
- Take 1 lb chorizo(my recipe or yours)
- Prepare 1 white onion (1/2 cup finely diced and onion chopped the rest for service)
- Get 1 1/2 cup gold potato petite diced
- Take to taste Ancho
- Prepare to taste cumin
- Prepare to taste smoked paprika
- Make ready to taste salt
Instructions to make Potato and chorizo tacos:
- Start by adding some evo to a pan and heat. Add the chorizo and cook until cooked through and crumbling, remove.
- Add the onions and potatoes and add another glug of oil and season by dusting the top with ancho, cumin, paprika, garlic powder followed by a few pinches of salt and cook until the potatoes are tender
- Add the chorizo back in with a some fresh cilantro and cook for an additional 5 minutes, taste for salt. Serve with accoutrements like white onion, tomatoes, cotija cheese, avocado, cilantro and spicy crema.
So that is going to wrap this up with this special food potato and chorizo tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
