01/03/2021 08:08

Simple Way to Prepare Award-winning Chicken Curry (Filipino-Style)

by Fannie Marshall

Chicken Curry (Filipino-Style)
Chicken Curry (Filipino-Style)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken curry (filipino-style). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Curry (Filipino-Style) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Curry (Filipino-Style) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry (Filipino-Style):
  1. Get 1 kg chicken
  2. Make ready 1/2 ginger
  3. Take 1 whole garlic
  4. Make ready 1 red onion
  5. Get potatoes (cubed)
  6. Take carrots (cubed)
  7. Take 2 red bell peppers
  8. Get 1 whole gata (coconut milk)
  9. Make ready 1 Curry Mix Powder (McCormick)
  10. Get 4-5 green sili
Steps to make Chicken Curry (Filipino-Style):
  1. Pan fry thawed-out chicken for 1-2 mins each side
  2. Sauté the garlic, onion, and ginger over low heat.
  3. Add chicken in pan.
  4. Add 1 red bell pepper, potatoes, and carrots.
  5. Add gata (coconut milk)
  6. Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
  7. Let simmer until carrots and potatoes are cooked.
  8. Add the rest of Curry Mix.
  9. Add salt, pepper, and betsin to taste. Add a pinch of sugar.
  10. Add bell pepper and green sili.
  11. Let simmer for 10 mins.

So that’s going to wrap it up for this special food chicken curry (filipino-style) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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