01/03/2021 20:06

Easiest Way to Make Favorite Slow Cooker Italian Style Meatballs

by Clyde Anderson

Slow Cooker Italian Style Meatballs
Slow Cooker Italian Style Meatballs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker italian style meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Italian Style Meatballs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Slow Cooker Italian Style Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Style Meatballs:
  1. Prepare Meatballs :
  2. Prepare lean ground beef (or lean ground turkey)
  3. Prepare breadcrumbs
  4. Get large egg
  5. Prepare milk
  6. Take each dried basil, dried parsley
  7. Prepare each garlic powder, onion powder, pepper
  8. Prepare salt
  9. Take Sauce :
  10. Take crushed tomatoes
  11. Make ready diced tomatoes, undrained
  12. Make ready tomato paste
  13. Get dried basil
  14. Prepare each dried parsley, granulated sugar
  15. Get each dried oregano, Italian seasoning, pepper, salt
  16. Get yellow onion, diced
  17. Make ready garlic, minced
Instructions to make Slow Cooker Italian Style Meatballs:
  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
  5. Serve however you'd like and refrigerate any leftovers.

So that’s going to wrap it up for this special food slow cooker italian style meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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