Recipe of Homemade Vegetables stuffed besan chilla

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetables stuffed besan chilla. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetables stuffed besan chilla is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetables stuffed besan chilla is something which I’ve loved my whole life.

This is MAKING FOOD IS FUN. PLEASE like , share and subscribe to our channel. This motivates us to make more and better videos. Besan chilla are savory pancakes made with gram flour.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetables stuffed besan chilla using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables stuffed besan chilla:

1. Prepare For chilla
2. Take 1 cup besan/ gram flour
3. Get 1/3 cup semolina
4. Prepare 1/3 cup curd
5. Get 1 cup water
6. Get 1 tbsp red chilli garlic paste
7. Get 1 tbsp green chili ginger paste
8. Make ready 1 tsp turmeric powder
9. Take 1 tsp carom seeds
10. Make ready 1 tsp fennel seeds
11. Prepare to taste Salt
12. Prepare 1/2 cup chopped broccoli for filling
13. Get 1/4 cup chopped zucchini
14. Get 2 tbsp chopped spinach
15. Make ready 1 tbsp chopped coriander
16. Get 1 chopped onion
17. Get 1 chopped tomato
18. Get 2 tbsp chopped red capsicum
19. Take 2 tbsp chopped green capsicum
20. Get 1 tbsp chopped mint leaves
21. Take 1 cube cheese
22. Get to taste salt
23. Prepare 1 tbsp red chilli garlic paste
24. Make ready 1/2 tsp turmeric powder
25. Prepare 1 tbsp oil
26. Make ready 1 tbsp water
27. Get 1 tbsp fennel seeds

Fill the batter with your favorite grated vegetables to make your meal more nutritious, and serve as a quick breakfast, brunch, or even as a late-night snack. Paneer Stuffed Besan Cheela easy and tasty breakfast recipe of stuffed cheela made with besan and paneer stuffing. Masala Stuffed Besan Cheela - instead of adding paneer in the stuffing, add more fresh or frozen green vegetables like peas, cabbage, baby corn, etc. in the. Stuffed besan Ka chilla is a filling snack and a great tiffin.

Steps to make Vegetables stuffed besan chilla:

1. Together all ingredients,
2. In a bowl add besan flour,semolina,curd,all masala,Now add 1/2 cup water,mix with spoon,add again 1/2 cup water mix well make a smooth batter.chopped all vegetables.
3. In heat pan add 1 tbsp oil add fennel seeds,now add onions,sauté for 1 minute,add capsicum,zucchini,tomato & all other ingredients,mix well add 1 tbsp water mix cook for 1 minute.stuffing are ready.
4. On a heat tawa grease oil,pour batter spread gently cook one side flip chilla spread oil,place 1/2 portion stuffing & grated cheese.Fold it.serve in plate,half cut with pizza cutter.
5. Serve hot with tomato sauce,red garlic chutney.

Masala Stuffed Besan Cheela - instead of adding paneer in the stuffing, add more fresh or frozen green vegetables like peas, cabbage, baby corn, etc. in the. Stuffed besan Ka chilla is a filling snack and a great tiffin. Make a thick paste of besan mixed with water, salt and ajwain. Besan Cheela or Besan Pudla is a traditional recipe which can be easily and quickly made with just few basic ingredients available in each and every pantry. You can also add the vegetables on top of the chilla like uttapam if you want.

So that’s going to wrap this up with this special food vegetables stuffed besan chilla recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!