Recipe of Favorite Mini beef patties in gravy

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mini beef patties in gravy. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spray a non-stick skillet, and brown patties on both sides. Stir flour and water into onion gravy. View top rated Beef patties in gravy recipes with ratings and reviews. Beef Tips & Gravy My WayJust a Pinch. beef stew meat, black pepper, cream of mushroom soup, cream of Beef Patties with Spicy MushroomsMadeleine Cocina. pepper, butter, salt, onion, string cheese Presto Mini Roast Lamb, Crispy Celery Pucks and Squash ChutneyOn dine chez Nanou.

Mini beef patties in gravy is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mini beef patties in gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mini beef patties in gravy using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini beef patties in gravy:

1. Take beef patties
2. Make ready 1 2/3 lb ground beef
3. Take 1 tbsp granulated garlic powder
4. Make ready 1/2 tsp ground black pepper
5. Get 1/2 tsp salt
6. Get gravy
7. Make ready 1 large onion chopped
8. Take 1 cup sr flour
9. Take 1 quart beef broth
10. Take 1 tbsp ground black pepper
11. Take 1 1/2 tsp salt
12. Make ready 1 tbsp granulated garlic powder
13. Get 1 drippings from the beef patties
14. Prepare 8 oz sliced mushrooms

Wash hands because touching raw meat is. In a large-sized skillet, warm oil over medium heat. Transfer patties to a plate, making sure they stay warm. Shape into patties and cook in a large skillet with a little oil.

Instructions to make Mini beef patties in gravy:

1. Heat a pan with non stick spray
2. Form the beef into little patties adding spices to meat
3. Add to pan heat 5 minutes turn patties
4. Do the same to other half cover them while heating
5. Remove patties when done reserve the drippings add onions and mushrooms after about 3-4 minutes add flour coating flour with all the drippings
6. Add spices stirring constantly add beef broth
7. Cook stirring constantly till thickens add the patties back let simmer 3 minutes serve on top of potatoes, mashed potatoes or rice or pasta

Transfer patties to a plate, making sure they stay warm. Shape into patties and cook in a large skillet with a little oil. Once browned remove to oven proof plate and place in oven to finish cooking while you make the gravy. Been looking for different ways to prepare ground beef and I didn't think about hamburger in gravy! I grew up eating Jamacian Patties and in recent years have moved to an area where I unable to find them.

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