Steps to Make Jamie Oliver Chettinad mutton sukka fry

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chettinad mutton sukka fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chettinad mutton sukka fry is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chettinad mutton sukka fry is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chettinad mutton sukka fry using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chettinad mutton sukka fry:

1. Take 1/2 kg Fresh Mutton
2. Get 4 tbsp oil
3. Get 1 tbsp ghee
4. Get 2 chopped onion
5. Take 1 tbsp ginger garlic paste
6. Prepare 1 sprig curry leaves
7. Get 3 red chili
8. Take Handful coriander leaves
9. Make ready 1/4 tsp turmeric powder
10. Prepare 1 tsp chili powder
11. Prepare Salt as per tatse
12. Get For chettinad masala powder
13. Take 2 tbsp coriander seeds
14. Take 1 tsp pepper
15. Make ready 2 tsp cumin seeds
16. Make ready 8 red chili
17. Get 1 tsp fennel seeds
18. Take 2 cloves
19. Get 1 cinnamon
20. Take leaves Few curry

Instructions to make Chettinad mutton sukka fry:

1. In a cooker, add washed mutton pieces, salt and cook for 5-8 whistle.
2. In a kadai, add oil, few whole spices,curry leaves,Red chili and let it splutter. Then add chopped onion,ginger garlic paste and saute until it turns golden brown.
3. Meanwhile,in another pan roast all the chettinad masala ingredients on low flame for 5 mins and grind to coarse powder. Set it aside.
4. Once onion is sauteed well, add cooked mutton pieces, ground masala powder, all other masala powder,salt and mix well.
5. Let it cook until the raw smell of masala powder goes off..
6. Once the water is dried completely, Add chopped coriander leaves, ghee and mix well. You can add some pepper powder if required.
7. Now the tasty chettinad mutton sukka is ready to serve 😋😋

So that’s going to wrap this up with this special food chettinad mutton sukka fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!