Easiest Way to Make Quick Romano Cheese Crusted Chicken

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, romano cheese crusted chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Romano Cheese Crusted Chicken is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Romano Cheese Crusted Chicken is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook romano cheese crusted chicken using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Romano Cheese Crusted Chicken:

1. Prepare CHICKEN
2. Get boneless, skinless chicken breasts, pounder or sliced to 1/4 inch thickness
3. Make ready large eggs
4. Make ready water
5. Get Romano cheese, grated
6. Take all purpose flour
7. Get black pepper and salt to taste, divided use
8. Prepare Italian seasoning
9. Get hot sauce, such as Frank's red hot
10. Prepare olive oil
11. Take THREE CITRUS BUTTER SAUCE
12. Prepare shallot, finely chopped
13. Take garlic cloves, minced
14. Make ready fresh orange juice
15. Prepare fresh lemon juice
16. Prepare fresh lime juice
17. Get cream, heavy, light or half and half
18. Take butter, cold cut into cubes
19. Take black pepper and salt to taste
20. Make ready hot sauce, such as Frank's red hot
21. Get GARNISH
22. Take chopped fresh parsley
23. Take chopped fresh chives

Steps to make Romano Cheese Crusted Chicken:

1. Whisk eggs, water, hot sauce and half of pepper and salt in a bowl
2. On a plate combine flour, romano cheese , remaing pepper, salt and Italian seasoning
3. Dip chicken in egg mixture, shaking off excess then coat lightly but completely with flour/cheese mixtue
4. Heat olive oil in a large non stick skillt. Cook chicken until golden brown and cooked through, about 3 minutes per side. Don't crowd pan. Remove chicken as done and tent with foil .
5. When all the chicken is cooked and removed add shallot and garlic to skillet and soften for a minute, then add orange, lemon and lime juice, reduce to a couple of tablespoond, add cream pepper, salt to taste and hot sauce and simmer another minute.
6. On low heat, add butter cubes, a couple at a time, whisking all the time until butter is gone and sauce is creamy. Remove from heat.Whisk in parsley and chives
7. Serve sauce over chicken immediately as sauce can not be reheated succesfully

So that is going to wrap this up with this exceptional food romano cheese crusted chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!