How to Prepare Speedy Ground Beef Chili

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ground beef chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Chili is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Ground Beef Chili is something that I’ve loved my whole life. They are nice and they look fantastic.

Stir in the beans and remaining ingredients,except for additional onions and cheddar cheese. Warm up on a cold night with these delicious and hearty ground beef chili recipes that will satisfy even the pickiest eaters. There are no social login steps defined in Sitecore for this flow! In a stockpot, cook the beef, onion, green pepper and celery over medium heat until meat is no longer pink and vegetables are tender; drain.

To get started with this particular recipe, we have to prepare a few components. You can cook ground beef chili using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Chili:

1. Make ready ground beef (I have made this with 2 lbs and it was enough for my family)
2. Take large onion, chopped
3. Make ready medium green bell pepper, chopped
4. Make ready celery ribs, chopped
5. Prepare kidney beans, rinsed and drained (16 oz)
6. Make ready tomato puree (29 oz)
7. Make ready salsa (16 oz)
8. Make ready beef broth (10.5 oz)
9. Get (to 2 cups) water
10. Take worcestershire sauce
11. Prepare chili powder
12. Prepare dried basil
13. Get ground cumin
14. Take steak sauce (A1 or Heinz 57)
15. Prepare garlic powder
16. Make ready salt
17. Prepare ground black pepper
18. Take browning sauce, optional (I never put this in)
19. Get Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!

Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy. Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt.

Instructions to make Ground Beef Chili:

1. In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
2. Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
3. Top with onion, cheese, sour cream, and oyster crackers if you'd like!
4. Got recipe from Taste of Home, Winning Recipes

Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined. First, heat a large stockpot over medium/high heat.

So that’s going to wrap this up for this special food ground beef chili recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!