31/10/2020 06:38

Step-by-Step Guide to Make Award-winning 东方天使面 Oriental Angel Hair Pasta

by Douglas Gibson

东方天使面 Oriental Angel Hair Pasta
东方天使面 Oriental Angel Hair Pasta

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 东方天使面 oriental angel hair pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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东方天使面 Oriental Angel Hair Pasta is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. 东方天使面 Oriental Angel Hair Pasta is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 东方天使面 oriental angel hair pasta using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 东方天使面 Oriental Angel Hair Pasta:
  1. Prepare 天使面 Angel hair pasta (150g)
  2. Prepare 西兰花 Broccoli (1)
  3. Take 白玉菇 White beech mushroom (50g)
  4. Get 肉碎 Minced meat (50g)
  5. Get 鲜虾 Shrimp (50g)
  6. Get 蒜米 Minced garlic
  7. Get 蚝油,番茄酱,酱清 Oyster sauce, tomato sauce, light soy sauce
  8. Prepare 胡椒粉,盐 Pepper powder, salt
Steps to make 东方天使面 Oriental Angel Hair Pasta:
  1. 滚水煮天使面和西兰花,加少许油,约7分钟,备用 Cook angel hair and broccoli with boiling water and some oil, for ~7mins, stand-by
  2. 热油炒香蒜米,加人肉碎和鲜虾 Heat oil and fry minced garlic, add minced meat and shrimp
  3. 加白玉菇翻炒 Add mushrooms and stir-fry
  4. 加入天使面翻炒 Add angel hair and stir-fry
  5. 混合蚝油,番茄酱,酱清,清水(各一汤匙) Mix oyster sauce, tomato sauce, light soy sauce and water (1 tablespoon each)
  6. 加入混合酱料,西兰花翻炒 Add mixed sauce and broccoli, and stir-fry
  7. 盖上锅盖焖煮2分钟 Close the lid and cook for 2mins

So that is going to wrap it up for this special food 东方天使面 oriental angel hair pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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