Steps to Make Perfect Pochero

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pochero. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pochero is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Pochero is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pochero using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pochero:

1. Get 1 kilo pork cut into cubes
2. Get 50 g cabbage (half a head) chopped
3. Take 100 g pechay or bok choy with the base cut
4. Get 4 ripe plantain bananas sliced
5. Make ready 4 potatoes or sweet potatoes cut into quarters
6. Get 6 longyard beans cut in 2 inches
7. Make ready 1 big can pork and beans or chickpeas/garbanzos
8. Get 2 links chorizo (semi-cured Spanish sausage) quartered
9. Take 1/2 cup tomato sauce
10. Prepare 2 cups water
11. Prepare 2 tablespoons fish sauce
12. Prepare 4 cloves garlic minced
13. Take 1 medium onion diced
14. Take Cooking oil
15. Get to taste Salt and pepper

Steps to make Pochero:

1. Heat pan and cook pork in oil for 30 minutes or until brown and tender. To lessen oil, you can also try using an air fryer to cook meat. Set aside.
2. Using the same pan, add garlic until and cook light golden brown on low heat. Add onion and cook until translucent. Add potatoes and cook for about 5 minutes. Add chorizo and cook for another 5 minutes.
3. Add sliced plantain bananas and water. Bring to a boil. Add pork and beans, fish sauce, tomato sauce, and cabbage. Simmer for 10 minutes.
4. Add yardlong beans and pechay. Season with salt and pepper. Simmer for another 2-3 minutes. Turn off heat.
5. Serve with steamed rice.

So that is going to wrap it up for this special food pochero recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!