Recipe of Gordon Ramsay Broccoli and Mushroom Fettucine Alfredo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, broccoli and mushroom fettucine alfredo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Broccoli and Mushroom Fettucine Alfredo is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:

1. Get Sautéed Vegetables
2. Prepare 2.5 tbsp butter
3. Take 1 cup chopped Broccoli
4. Prepare 1 cup small sized chopped Mushrooms
5. Make ready pieces Medium sized onion chopped into little
6. Take 1 garlic clove
7. Get Alfredo Sauce
8. Prepare 2 tbsp flour
9. Get 2.5 cups milk
10. Get Vegetable broth cube (or chicken/meat broth as you like)
11. Take 1 cup pasta water
12. Make ready Salt to taste
13. Make ready Pepper to taste
14. Make ready Pinch Nutmeg
15. Take Pasta
16. Make ready 400 grams fettucine pasta or pasta of your choice
17. Make ready 1 tbsp oil
18. Get 1 tsp salt

Steps to make Broccoli and Mushroom Fettucine Alfredo:

1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
5. Add the seasonings to taste, including the broth cube
6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that’s going to wrap this up for this exceptional food broccoli and mushroom fettucine alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!