26/12/2020 05:08

Recipe of Favorite Chinese Chicken

by James Stewart

Chinese Chicken
Chinese Chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chinese Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chinese chicken using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Chicken:
  1. Get 500 g chicken breast
  2. Take 2 cups chopped cabbage
  3. Make ready 1 carrot
  4. Get 1 large onion
  5. Take 1 cup flour
  6. Get 1 tbsp salt
  7. Get 1 tbsp pepper
  8. Take 2 tbsp seasoning of choice
  9. Take 1/4 cup siracha sauce
  10. Take 1/4 cup sweet soy sauce
  11. Get 1/4 cup teriyaki sauce
  12. Make ready 1 tbsp sesame oil
  13. Prepare 1 tbsp soy sauce
  14. Get 1 tbsp honey
  15. Get 2 tbsp sesame seeds
Steps to make Chinese Chicken:
  1. Cut chicken breast into bite sized pieces and marinate in salt, pepper and seasoning of your choice.
  2. Coat chicken pieces in flour and fry in shallow oil until fully cooked.
  3. In sesame oil sautè your chopped onion and carrots for 4 minutes. Add cabbage and sautè for a further 2 minutes.
  4. In a bowl mix siracha sauce, sweet soy sauce, teriyaki sauce, honey and soy sauce.
  5. Add the chicken, the sauce and the sesame seeds to the vegetables and let it cook until well combined.
  6. Garnish with sesame seeds and spring onion. Enjoy.

So that is going to wrap this up with this exceptional food chinese chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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