04/12/2020 09:22

Recipe of Homemade Slow Cooker Corned Beef & Cabbage

by Virgie Barker

Slow Cooker Corned Beef & Cabbage
Slow Cooker Corned Beef & Cabbage

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker corned beef & cabbage. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Corned Beef & Cabbage is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Slow Cooker Corned Beef & Cabbage is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have slow cooker corned beef & cabbage using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Corned Beef & Cabbage:
  1. Get 1 Corned Beef Brisket - 3-4 lbs w/seasoning packet - rinsed
  2. Make ready 8-10 Small-Medium Red or Yukon Gold Potatoes Cut in half
  3. Make ready 3 Medium Onions - quartered
  4. Prepare 1 Bag Baby Carrots
  5. Make ready 1 Small Head of Cabbage quartered, cored, rinsed
  6. Make ready to taste Kosher Salt
  7. Prepare to taste Black Pepper
  8. Make ready to taste Onion Powder
  9. Take 32 oz Low Sodium Beef Broth
  10. Get Water
Instructions to make Slow Cooker Corned Beef & Cabbage:
  1. Rinse Brisket and set aside
  2. Clean and halve potatoes and place in cooker
  3. Peel and quarter onions and add to cooker
  4. Rinse carrots and add to cooker
  5. Place meat on top of vegetables
  6. Empty spice packet on top of meat
  7. Add beef broth to cooker
  8. Add water to cooker so that meat is covered as much as possible
  9. Cover and set timer for 8 hours on low or 4 hours on high
  10. Remove meat after 8 hours (or 4 hours depending on the time frame chosen) - place cabbage into pot and mix in - salt, pepper and onion powder to taste - place meat back on top of vegetables and cook for another hour
  11. Remove meat and let rest for 10 minutes afterwhich slice with the grain
  12. Place the vegetables in a bowl or on a plate with meat on top and ladle some broth on as well
  13. Serve with horseradish sauce or mustard of your choice and your favorite bread or rolls if so desired
  14. Enjoy!

So that’s going to wrap it up with this special food slow cooker corned beef & cabbage recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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