Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, texas caviar. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Texas Caviar is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Texas Caviar is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have texas caviar using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Texas Caviar:
- Make ready 2 small cans white corn
- Take 1-15 oz can black beans
- Take 1-15 oz can pinto beans
- Get 1-15 oz can garbonzo beans (chick peas)
- Get 1 jar chopped/diced pimentos
- Take 1 cup chopped celery
- Take 1 green pepper chopped
- Get 1 red onion chopped
- Prepare Sauce
- Take 1/2 tsp pepper
- Make ready 1/2 cup olive oil
- Prepare 1 tbsp water
- Make ready 3/4 cup sugar
- Make ready 1 tsp salt
- Take 1/2 cup red wine vinegar
Steps to make Texas Caviar:
- Drain & rinse corn, black beans, pinto beans, & click peas
- Put all sauce ingredients into a saucepan & bring to a boil.
- Pour wet mixture over bean mixture & let marinate overnight in fridge.
- Serve with scoop-able corn chips!!
So that is going to wrap it up for this special food texas caviar recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
