Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, fried eggplant. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Eggplant is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Eggplant is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried eggplant using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant:
- Prepare 2 large Eggplants
- Make ready 1 cup Louisiana Fish Fry
- Make ready 2 large Egg
- Prepare 1/4 cup Milk
- Get 1 Vegetable Oil
Instructions to make Fried Eggplant:
- Wash and slice your eggplants and set aside. Heat cooking oil to approximately 370°F.
- Whisk eggs and milk together in a shallow dish. Place fish fry in a separate shallow container.
- Dip eggplant slices in the egg/milk mixture then into fish fry to coat. Place coated eggplant in the hot cooking oil until golden brown. Drain on paper towels to absorb excess oil. Enjoy!
So that is going to wrap it up for this special food fried eggplant recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
