Steps to Prepare Homemade Mike's Garlic Parmesan Steak Fries & Aioli

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's garlic parmesan steak fries & aioli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Garlic Parmesan Steak Fries & Aioli is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mike's Garlic Parmesan Steak Fries & Aioli is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mike's garlic parmesan steak fries & aioli using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Garlic Parmesan Steak Fries & Aioli:

1. Prepare Garlic Parmesan Steak Fries
2. Take 6 large Idaho Russet Potatoes
3. Take 4 tbsp Sun Dried Tomatoes
4. Make ready 1 9.5 oz Bottle Squeezable Garlic Bottle
5. Get 1 tbsp Dried Rosemary
6. Take 4 tbsp Dehydrated Red Onions
7. Take 1/3 cup Shredded Parmesan Cheese
8. Take 1 tbsp Dried Parsley
9. Prepare 1 tbsp Black Pepper
10. Take 1 1/2 tbsp Sea Salt
11. Take 1 tsp Dried Basil
12. Get 1/3 cup High Heat Oil
13. Get 1 large Ziplock Bag
14. Get 1 tsp Salt
15. Make ready 1 Garlic Powder
16. Take Garlic Aioli Dip
17. Prepare 2 tbsp Sun Dried Tomatoes
18. Prepare 1 tbsp Dried Parsley
19. Prepare 1 tbsp Lemon Juice
20. Take 1 tbsp Dried Chives
21. Take 4 Garlic Cloves [minced]
22. Make ready 1 Salt & Pepper [to taste]
23. Make ready 3/4 cup Mayonnaise
24. Take 1/2 cup Sour Cream

Steps to make Mike's Garlic Parmesan Steak Fries & Aioli:

1. Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
2. Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
3. Line a baking sheet with tinfoil and spray lightly with Pam.
4. Mix all potatoes in your Ziplock bag and massage well again.
5. Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
6. Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
7. Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
8. Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.

So that’s going to wrap this up for this special food mike's garlic parmesan steak fries & aioli recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!