Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kartoffelpuffer / potato pancake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kartoffelpuffer / Potato pancake is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Kartoffelpuffer / Potato pancake is something that I have loved my whole life.
Delightfully crispy and flavorful, these authentic German potato pancakes, Kartoffelpuffer, are fun to make and even more delicious. Variations of potato pancakes are extremely popular in many parts of the world Now, you can make them at home with this simple recipe for German potato pancakes aka Kartoffelpuffer (kar‧tof‧fel‧puf. Today's recipe "How to make German potato pancakes - Kartoffelpuffer" is very easy and yummy. German loves potatoes so this recipe is very famous in.
To get started with this recipe, we have to prepare a few components. You can have kartoffelpuffer / potato pancake using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kartoffelpuffer / Potato pancake:
- Make ready 1/5 kg potatoes (peeled, and grated)
- Get 1 onion (can be grated, or finely chopped)
- Take 1 tbsp corn starch
- Make ready 1/5 tsp chicken stock
- Get 1 egg
- Make ready Muskatnuss
- Make ready Black pepper
- Get Salt
- Prepare 100 gr smoke salmon
By Eddie Jordan @EDWARDCARL. of potato mixture into skillet at a time pressing each down firmly with a spatula to firm down each pancake. Potato pancakes, raggmunk, draniki, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce. Kartoffelpuffer (potato pancakes) are extremely popular in Germany- especially during the colder months- and are usually found at outdoor markets and festivals such as Weihnachtsmarkt. Place the grated potatoes in a large bowl.
Instructions to make Kartoffelpuffer / Potato pancake:
- Place the grated potato in a bowl, and squeeze out the liquid
- Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt
- Mix them well
- Heat some oil in the pan
- Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon
- Fry it on both side until the color turn into golden brown
- Set it aside
- For Dip: - 50 gr cream cheese - 2 tbsp Greek yogurt - 1 tbsp chopped rucola - Salt, and black pepper - Mix all ingredients in a bowl
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc
Kartoffelpuffer (potato pancakes) are extremely popular in Germany- especially during the colder months- and are usually found at outdoor markets and festivals such as Weihnachtsmarkt. Place the grated potatoes in a large bowl. Add the grated onion to the grated potato. Apart from Kartoffelpuffer, potato pancakes are also known as Reibekuchen and Kartoffelpfannkuchen in Germany. Although the Reibekuchen always contain salt, they are often.
So that’s going to wrap this up with this special food kartoffelpuffer / potato pancake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
