19/11/2020 03:38

Recipe of Homemade Beef Shepherds Pie

by Katie Holloway

Beef Shepherds Pie
Beef Shepherds Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef shepherds pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Shepherds Pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef Shepherds Pie is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have beef shepherds pie using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Shepherds Pie:
  1. Get olive oil
  2. Get onion
  3. Take unsalted butter
  4. Take carrots, peeled & sliced
  5. Make ready onion, diced
  6. Get celery, sliced
  7. Make ready cremini mushrooms, quartered
  8. Prepare garlic, minced
  9. Prepare dried oregano
  10. Take tomato paste
  11. Prepare ground beef
  12. Get low sodium beef broth
  13. Prepare worcestershire sauce
  14. Get freshly ground black pepper
  15. Take mashed potatoes
  16. Get grated parmesan cheese
  17. Make ready kosher salt
Steps to make Beef Shepherds Pie:
  1. Preheat oven to 375°F
  2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
  3. Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
  4. Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
  5. Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
  6. Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
  7. Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.

So that’s going to wrap this up for this special food beef shepherds pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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