Recipe of Favorite Creamy Mushroom Risotto

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy mushroom risotto. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Mushroom Risotto is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Creamy Mushroom Risotto is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have creamy mushroom risotto using 26 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mushroom Risotto:

1. Prepare 1 Cup Rice
2. Get 2 Cups Water
3. Take 2 Tbsp butter
4. Make ready 1 large onion finely chopped
5. Make ready 1 cup mushroom diced
6. Get 4-5 Garlic cloves finely chopped
7. Get 1 Tsp Oregano
8. Prepare 1 Tsp Chilli flakes
9. Take 1 Tsp Garlic powder
10. Make ready 1/2 Tsp Black pepper powder
11. Take to taste Salt
12. Get 2 Tbsp Amul Cream
13. Make ready For Garnishing
14. Take 1 cheese cube grated
15. Make ready As needed Sautéed mushroom
16. Get For Cheese Sauce
17. Prepare 1 Tbsp All-purpose flour
18. Make ready 1 Cup Milk
19. Prepare 1 Tsp Oregano
20. Prepare 1 Tsp Chilli flakes
21. Get 1 Tsp Garlic powder
22. Take as per taste Salt
23. Take 1 cheese slice
24. Prepare For Garnishing
25. Prepare as required Sauté Mushrooms
26. Prepare as required Coriander leaves

Steps to make Creamy Mushroom Risotto:

1. In a heated pan add 1 Tbsp butter, add finely chopped garlic and onions and sauté it for 5 minutes now add mushrooms and Cook for another 2 minutes.
2. Now add salt, black pepper powder, chilli flakes, oregano and mix well.
3. In another pan add water let it come to a boil now add arborio rice,salt and semi cook it.
4. For cheese sauce - In a pan add 1 tbsp butter, 1 tbsp all-purpose flour and mix well and Cook for a minute. Now add milk, cheese slice and stir continuously so it doesn't form lumps.
5. Now add salt, oregano, chilli flakes and garlic powder and mix well.
6. In the same pan in which cheese sauce is prepared add mushroom from step 2, Rice from step 3 and mix well.
7. Now add amul cream and Cook for 10 minutes on a low flame. Add grated cheese and Cook for another 2 minutes covering with a lid.
8. Sauté some mushroom in butter and black pepper powder and use it in garnishing along with coriander.

So that is going to wrap this up for this exceptional food creamy mushroom risotto recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!