12/02/2021 18:51

Recipe of Ultimate Black pepper beef steak

by Willie Lawson

Black pepper beef steak
Black pepper beef steak

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, black pepper beef steak. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black pepper beef steak is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Black pepper beef steak is something that I’ve loved my whole life. They’re fine and they look fantastic.

Ruime keuze in diverse soorten Steak. Losse stukken vlees of hele pakketten. We leveren hoge kwaliteit vers vlees tegen een scherpe prijs. Stir-fry the beef until the beef is browned on the outside but still pink inside.

To get started with this particular recipe, we must first prepare a few components. You can cook black pepper beef steak using 30 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Black pepper beef steak:
  1. Take 1/2 kg under cut beef fillets
  2. Prepare For beef Merinate ingd
  3. Take 2 tsp black pepper
  4. Prepare 2 tsp salt
  5. Prepare 1 tsp meat tendelizer(optional)
  6. Get 1 tbsp mustard paste
  7. Make ready 2 tsp Worcester shire sauce
  8. Take 1 tbsp oil
  9. Get 1 tbsp crushed garlic
  10. Prepare 1 _2tsp hp sauce
  11. Prepare For side line 🥔🧅🥕🥦
  12. Prepare 1 cupPeas
  13. Prepare ,1 big carrots
  14. Take Some beans or Broccoli
  15. Prepare 1 onion
  16. Get Salt and black pepper
  17. Get For mashed potatoes
  18. Prepare 2 big potatoes
  19. Take Salt and pepper
  20. Take 2 _4tbsp butter
  21. Take 2 tbsp cream
  22. Make ready 1 tsp or more parsley
  23. Take 1 tsp garlic powder
  24. Get For Steak sauce
  25. Prepare 2 tbsp butter
  26. Prepare 2 tbsp All-purpose flour (maida)
  27. Get 1 tbsp crushed garlic
  28. Take Salt and pepper
  29. Get 1/2 beef or chicken stock
  30. Prepare 1/4 cup cream

Add remaining crushed black pepper, beef broth, liquid collected from the cooked steak, cream and Worcester sauce. Simmer for few minutes and thicken the sauce with cornstarch solution. Arrange cooked steak on a plate with basmati rice. Ladle black pepper sauce over the steak and serve immediately.

Steps to make Black pepper beef steak:
  1. Hammer beef pieces to thin them but do t break.
  2. Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
  3. Heat a grill pan with little oil and put these steaks
  4. Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
  5. Cook on high heat on both sides for few mins
  6. While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
  7. Boil all vegetables add salt and black pepper
  8. In the same pan used for Steak add onions and butter and caramelise them and take out
  9. Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
  10. Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.

Arrange cooked steak on a plate with basmati rice. Ladle black pepper sauce over the steak and serve immediately. Remove any rind or fat from the steak, then slice thinly. Mix all the marinade ingredients with the meat. Black pepper sauce and beef have been the best partner worldwide.

So that’s going to wrap this up for this special food black pepper beef steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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