Recipe of Ultimate Matoke and boiled beef(ossubuco) served with veggies

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, matoke and boiled beef(ossubuco) served with veggies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wash your tomatoes and onion and chop separately. Put the beef in a cooking pot and add salt and a little water. Cut beef from bones; set aside. Serve with creamy polenta; garnish with Gremolata.

Matoke and boiled beef(ossubuco) served with veggies is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Matoke and boiled beef(ossubuco) served with veggies is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have matoke and boiled beef(ossubuco) served with veggies using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Matoke and boiled beef(ossubuco) served with veggies:

1. Get Matoke)bananas
2. Get Potatoes
3. Prepare Butter or margarine
4. Prepare 3/4 kg meat (beef,goat or bone marrow meat)
5. Make ready 2 Hoho
6. Get 2 onions
7. Prepare 3 tomatoes
8. Make ready 4 pieces garlic
9. Make ready Water
10. Get Veggies(mix broccoli,courgette, little spinach)
11. Make ready Salt
12. Get 3 tbs

Scoop out the Osso Bucco Note: careful not to scrape the bottom of the Pressure cooker and put in a large bowl. Serve with the Vegetables and a Loaf of French Baguette Bread. Dust the veal shanks lightly with flour. Melt the butter in a large skillet over medium to medium-high heat.

Steps to make Matoke and boiled beef(ossubuco) served with veggies:

1. Peel and clean the banana and pototes
2. Place them in a sufuria and fill in water till it covers the potatoes and bananas slightly.
3. Let it simmer for 35-45 minutes.keep checking and turning cuz the bananas tend to cook faster than the potatoes.
4. After they are evenly cooked.pour out excess water and mix it with margarine or butter and pound till soft.
5. U can also fry onions separately and add it to the pounded matoke.(depends on ones preference)
6. Wash the meat and put it in pressure cooker and add chopped garlic,tomatoes, hoho and let it simmer for one hr till the meat comes off it's bone
7. Stir fry vegetables: broccoli,hoho,spinach,carrots…veggies of your choice
8. Serve your matoke with boiled meat and stir fried veggies. (U can add ovacado😉)

Dust the veal shanks lightly with flour. Melt the butter in a large skillet over medium to medium-high heat. Add the veal, and cook until browned on the outside. For exemple porridge made from millet meal served with Honey and lemon juice. Yams boiled in banana Leaves and served with fresh beans stew.

So that’s going to wrap this up for this exceptional food matoke and boiled beef(ossubuco) served with veggies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!