Simple Way to Make Speedy My potatoes an egg sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my potatoes an egg sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My potatoes an egg sauce is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. My potatoes an egg sauce is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook my potatoes an egg sauce using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My potatoes an egg sauce:

1. Make ready Potatoes
2. Take Palm oil
3. Get Grammasala
4. Make ready Seasoning
5. Make ready Salt
6. Prepare Green pepper
7. Get Red pepper
8. Take Onion
9. Make ready Egg
10. Take Ginger

Steps to make My potatoes an egg sauce:

1. First peel the potatoes an perboild it
2. After perboiling it fry the palm oil wit onion add the greated pepper wit seasoning an spices
3. Add the perboiled potatoes
4. Wit the g pepper,an red,onion on it
5. Mix them well
6. After that is don
7. Put pan on lower heat add the palm oil wit greated pepper
8. Cut the g pepper,red p in a small size
9. Then add ur egg on it
10. After some minutes is done

So that’s going to wrap it up for this exceptional food my potatoes an egg sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!