Steps to Make Favorite Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's cajun shrimp smoked sausage & baby potato skillets. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mike's cajun shrimp smoked sausage & baby potato skillets using 30 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:

1. Get ● For The Proteins
2. Take 10 oz Andulie Or Smoked Sausage [sliced on the bias]
3. Get 1 Pound LG Presteamed Shrimp [shelled]
4. Make ready ● For The Vegetables
5. Get 6 LG Baby Red Potatoes [quartered]
6. Get 1 EX LG Sweet Onion
7. Prepare 1 Bag Colorful Sweet Baby Mini Bell Peppers
8. Get ● Or, You Can Use
9. Get 1 LG Sweet Green Bell Pepper [deseeded]
10. Take 1 LG Sweet Red Bell Pepper [deseeded]
11. Take 1 LG Sweet Orange Bell Pepper [deseeded]
12. Get 1 LG Sweet Yellow Bell Pepper [deseeded]
13. Prepare ● Other Vegetables
14. Take 2 LG Jalapeno Peppers [deseeded]
15. Make ready 2 Cups Thick Sliced Mushrooms [lightly wiped clean]
16. Get 6 Cloves Fine Minced Garlic
17. Get as needed Green Onions [for garnish]
18. Prepare ● For The Seasonings [see directions below for amounts]
19. Take Italian Seasoning
20. Get Cajun Seasoning
21. Take Cayenne Pepper
22. Make ready Fresh Ground Black Pepper
23. Prepare Granulated Garlic Powder
24. Make ready Granulated Onion Powder
25. Prepare Leaves Crushed Bay
26. Take Red Pepper Flakes
27. Prepare Dried Parsley
28. Get Dried Cilantro
29. Take Garlic Olive Oil
30. Make ready Vegetable Broth

Steps to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:

1. Here's the bulk of what you'll need. Shrimp not pictured.
2. Or, you can use large sweet bell peppers.
3. Add everything in the vegetable section. Slice or mince your vegetables. Coat with garlic olive oil as needed. Add 1 tsp fresh ground black pepper, 1 tsp Italian seasoning, 1/2 tsp red pepper flakes, 1/4 tsp Crushed Bay Leaves and 1 tsp Cajun seasoning. Mix well.
4. All ingredients are good to go!
5. Slice your sausage and de-shell your shrimp. Lightly coat in garlic olive oil. Add 1/2 tsp fresh ground pepper, 1/2 tsp Cajun seasoning, 1/2 tsp granulated garlic, 1/2 tsp granulated onion, 1 tbsp dried parsley and 1/2 tbsp dried Cilantro.
6. Dry your potatoes and lightly coat with garlic olive oil.
7. Add 1 tsp Cajun seasoning, 1/2 tsp granulated garlic and a 1/2 tsp granulated onion powder. Mix well
8. Fry potatoes until you've created a char. About 7 minutes on high.
9. My students divided the potatoes and vegetables and cooked them in separate 10" skillets.
10. Bake both at 350° for 35 minutes. Pull from oven and add a dash of vegetable broth to each skillet. Stir.
11. Add shrimp and smoked sausage on top. Bake again at 350° for 15 minutes. Garnish with fresh chopped green onions and serve. Enjoy!

So that’s going to wrap this up with this special food mike's cajun shrimp smoked sausage & baby potato skillets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!