28/02/2021 03:35

Steps to Make Homemade My Orange Chicken

by Emma Payne

My Orange Chicken
My Orange Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my orange chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Orange Chicken is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My Orange Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have my orange chicken using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Orange Chicken:
  1. Get 4-5 boneless chicken thighs or chicken breasts
  2. Take 1/4 cup flour
  3. Take 1 tbsp corn starch
  4. Get 1 tsp black pepper
  5. Take 1 tsp onion powder
  6. Make ready 1/2 tsp ginger powder
  7. Make ready 1/2 tsp salt
  8. Take 1 tsp paprika
  9. Prepare Canola oil for frying
  10. Make ready Orange Chicken Sauce
  11. Get 3/4 cup orange juice (I used 3 Oranges)
  12. Take 1 1/2 tbsp corn starch
  13. Take 2 tbsp vegetable oil
  14. Prepare 3 tbsp soy sauce
  15. Get 1 1/2 tbsp rice vinegar
  16. Prepare 2 tbsp brown sugar
  17. Take 1/2 tsp grated ginger
  18. Make ready 1/2 tbsp minced garlic
  19. Get 1/2 tsp black pepper
  20. Get Red pepper flakes (optional)
  21. Prepare Sesame seeds for topping (optional)
  22. Prepare 1 orange (zested)
Steps to make My Orange Chicken:
  1. Dice the chicken into 1/2 inch pieces and place in a bowl. Add in the flour, corn starch, salt, black pepper, onion powder, paprika, and ginger powder to coat the chicken.
  2. In a deep drying pan, bring the oil to medium-high heat. Fry the chicken until golden brown. Takes about 2-3 minutes.
  3. Meanwhile, whisk all the sauce ingredients and a bowl. Transfer to a hot skillet or frying pan and cook on low-heat, simmering until the sauce thickens up.
  4. Transfer the fried chicken to the sauce and mix to coat well. Let the sauce and chicken simmer together for 1-2 minutes and then remove from heat.
  5. Serve with white rice. Garnish with toasted sesame seeds and chopped green onions. (optional)

So that’s going to wrap it up for this exceptional food my orange chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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