20/01/2021 19:17

Recipe of Super Quick Homemade Cubby’s skillet

by Benjamin Little

Cubby’s skillet
Cubby’s skillet

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cubby’s skillet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cubby’s skillet is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cubby’s skillet is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cubby’s skillet using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cubby’s skillet:
  1. Prepare 1-2 lbs ground Turkey
  2. Make ready 1/2 large onion diced
  3. Make ready 1 tbsp olive oil for sautéing
  4. Prepare 1 1/2 cups par boiled rice
  5. Take 3-4 cups chicken broth or mushroom broth
  6. Take 1 bag frozen peas
  7. Make ready 2 cups diced mushrooms
  8. Prepare 1 can healthy request cream of mushroom soup
  9. Take 1/2 bag fat free shredded cheddar cheese
  10. Make ready Salt and pepper to taste and 1 tbsp garlic powder
  11. Get Serve with Parmesan cheese
Steps to make Cubby’s skillet:
  1. Brown the ground Turkey and onion in the olive oil. Add seasoning.
  2. Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
  3. Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
  4. Serve with Parmesan cheese

So that’s going to wrap it up with this exceptional food cubby’s skillet recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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