Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mediterranean tofu couscous. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mediterranean Tofu Couscous is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Get 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Make ready 1 red pepper
- Prepare 1/2 small eggplant
- Make ready 2 handfuls grape tomatoes
- Make ready 1/3 cup onion
- Prepare 1/3 cup corn
- Prepare 1/2 cup broccoli
- Get Dozen pitted kalamata olives
- Take Salt
- Make ready Pepper
- Take Olive oil
- Prepare Garlic powder
- Get Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that is going to wrap this up with this exceptional food mediterranean tofu couscous recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
