Easiest Way to Make Award-winning Pierogi

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pierogi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pierogi is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pierogi is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pierogi using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pierogi:

1. Prepare 2 pounds potatoes
2. Prepare 8 ounces mild Cheddar cheese (grated)
3. Take 6 slices bacon (cooked, coarsely chopped)
4. Make ready 1/2 onion (chopped and sautéed)
5. Take Nob of butter
6. Prepare 3 tablespoons sour cream or the dip
7. Prepare 3 tablespoons cream cheese
8. Take add tablespoon salt (for pot of water for the potatoes)
9. Take 3 cups flour
10. Make ready 3 eggs
11. Prepare 4 tablespoons sour cream
12. Get 1 teaspoon salt
13. Get 2 teaspoons milk (not always needed)

Steps to make Pierogi:

1. Peel and boil the potatoes in salted water. when cooked mash
2. Whilst still warm add your cheese's and bacon if using,
3. When the mixture is cooling down make your dough
4. A nice simple dough flour eggs and cream cheese all in a bowl and combine to a smooth dough, roll out and cut out in to scone sizeall circles
5. When the mixture is cooled make the little patties try not to over fill
6. Seal each one tightly you can use a for to do this.
7. Have a pan of boiling water ready and when at a rolling boil drop the little parcels in, I find that when they float to the top they are ready normally 5-7 mins
8. I like to now melt some butter and fry a bit of backon in it then add the pierogi so they go a little crispy, bit like a polish Gyozsa or pop sticker
9. Now serve with a nice sour cream dip

So that’s going to wrap this up with this exceptional food pierogi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!