19/12/2020 17:30

How to Prepare Quick Homemade kebab with chimichurri sauce

by Rebecca Lloyd

Homemade kebab with chimichurri sauce
Homemade kebab with chimichurri sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade kebab with chimichurri sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Homemade kebab with chimichurri sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Homemade kebab with chimichurri sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook homemade kebab with chimichurri sauce using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade kebab with chimichurri sauce:
  1. Prepare For kebab:
  2. Prepare 1 chicken breast thin long slices
  3. Take to taste Brussel sprouts cut in half
  4. Prepare to taste asparagus trimmed the woody ends and cut in 2 inch long
  5. Get to taste mushrooms
  6. Prepare to taste bell pepper cut in 1 inch long
  7. Take to taste red onion cut in wide pieces
  8. Get For marinade:
  9. Get to taste Salt
  10. Get to taste Pepper
  11. Take to taste Chicken powder
  12. Get to taste Oil
  13. Take to taste Garlic powder
  14. Get You need:
  15. Make ready as needed Bamboo skewers
  16. Get to taste chimichurri sauce for brushing and serving (see my recipe)
Instructions to make Homemade kebab with chimichurri sauce:
  1. Marinate the veggies and chicken in a separate bowl with the marinade ingredients.
  2. Let it set for at least 15-20 minutes (I put it back in the refrigerator)
  3. Make sure to soak and clean the bamboo skewers before use.
  4. Take out the veggies and chicken, and start arrange them into the skewers separately.
  5. Heat up your griddle or grilling pan or whatever you use to grill the kebab.
  6. When the griddle is hot enough then arrange the chicken skewers on the griddle pan, brushing with chumichurri sauce. Cook about 2-3 minutes flip it over, brush the other side with the sauce. And keep cooking until it turn brown and done.
  7. Repeat with the veggies kebab.
  8. Arrange all the kebabs on the large plate and served along with chimichurri sauce, and steamed rice or tortillas. Enjoy!
  9. HappyCooking ❤️

So that’s going to wrap it up for this exceptional food homemade kebab with chimichurri sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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