Steps to Prepare Favorite Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jalapeño meatballs mashed potatoes and jalapeño gravy. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jalapeño meatballs mashed potatoes and jalapeño gravy using 24 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy:

1. Get Meatballs—————–
2. Make ready large jalapeño pepper
3. Get ground chuck
4. Make ready Italian breadcrumbs
5. Make ready large eggs
6. Take granulated garlic powder
7. Get onion powder
8. Make ready kosher salt
9. Make ready ground black pepper
10. Get Mashed potatoes——————
11. Take water to boil the potatoes
12. Get peeled and diced potatoes
13. Take salt
14. Take evaporated milk
15. Prepare butter
16. Prepare Gravy——————
17. Take large jalapeño pepper
18. Take butter
19. Make ready flour
20. Make ready kosher salt
21. Prepare ground black pepper
22. Prepare beef broth
23. Get all the drippings of cooking the meatballs
24. Prepare granulated garlic powder

Steps to make Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy:

1. Remove the seeds and ribbing of the jalapeño pepper. Dice the pepper.
2. Add the 1st egg to a bowl with the breadcrumbs.
3. Mix the ground beef to the egg and breadcrumbs.
4. Add the second egg with the spices and mix again well. Line a bowl with wax paper.
5. Form the meatballs about the size of a US quarter. Line to wax paper with the meatballs you form.
6. Add more wax paper and form the rest of the meatballs. Put foil over the top and refrigerate for 2 hours or so.
7. Fry the meatballs in a skillet.
8. Make the mashed potatoes by boiling the potatoes in water when fork tender drain. Add the potatoes back to the pot and add salt, milk, and butter. Whip or beat the eggs till creamy.
9. Move the meatballs to a plate and set aside.
10. Dice the jalapeño pepper after you remove the seeds and ribbing.
11. Add jalapeño and butter to the drippings and sauté till tender.
12. When tender add the flour and seasonings. Add oil if necessary but cook till flour is like a paste.
13. Add the beef stock.
14. Stirring constantly till desired thickness. If too thick add a bit of water. To thin keep cooking till it's thickened.
15. Add the meatballs to the gravy and gently stir in.
16. Serve the meatballs and gravy over the mashed potatoes. I hope you enjoy!!!

So that is going to wrap this up with this special food jalapeño meatballs mashed potatoes and jalapeño gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!