Recipe of Super Quick Homemade Tom Yum Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tom yum soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tom yum or tom yam is a type of hot and sour Thai Chinese soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. In this Thai tom yum soup recipe (ต้มยำกุ้ง) you'll This recipe is for local Thai street food style tom yum soup - it's not the fancy kind - but follow this recipe for the authentic taste you'll find in Thailand.

Tom Yum Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Tom Yum Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tom Yum Soup:

1. Get Raw shrimp - 200 grm (medium-size)
2. Make ready Chicken fillet - 200 grm
3. Make ready 2 tbls Oil -
4. Get 5 cups Water -
5. Take Lemongrass - 2 stalks fresh lemongrass - smash
6. Get Kaffir lime leaves - 3
7. Make ready 1 Onion -
8. Prepare Fish sauce - 2 tblsp
9. Make ready Lime juice - 2 tblsp
10. Take Straw/Button mushroom - 100 grm - sliced
11. Get Sliced carrots
12. Take Cauliflower
13. Prepare Thai chilli paste - 4 tblsp (can add or reduce)
14. Make ready 2 tbls Dried red chilli paste -
15. Prepare Garlic - 4 pods - crushed
16. Make ready Maggi cube (curry) - 2
17. Get to taste Salt
18. Take to taste Sugar

This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass.

Steps to make Tom Yum Soup:

1. Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
2. Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
3. Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
4. Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
5. Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.

This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup. featured in Immunity-Boosting Foods. Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online. Loaded with shrimp and mushroom, Tom Yum is spicy, sour, savory, and addictive!

So that is going to wrap this up for this exceptional food tom yum soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!