Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bajri methi dhebra. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bajri Methi Dhebra is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Bajri Methi Dhebra is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook bajri methi dhebra using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bajri Methi Dhebra:
- Prepare 1 cup Pearl Millet Flour
- Make ready 1/2 cup whole wheat flour
- Prepare 1 cup Fenugreek leaves cleaned and chopped
- Prepare 1/2 cup chopped spring onions
- Prepare 3 tbsp Oil
- Take 1 tsp Red chilli powder
- Get 1 tsp crushed green chillies and ginger
- Take 1/2 tsp Turmeric powder
- Prepare 1 cup curd
- Get as needed Water
Instructions to make Bajri Methi Dhebra:
- Collect all ingredients together and bind it. If necessary, take some water. Give rest for 30 minutes
- Take a small portion of dough. With some water, flatten it. Apply some sesame seeds. Deep fry it. Serve with tea.
So that’s going to wrap this up for this exceptional food bajri methi dhebra recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
