Steps to Prepare Ultimate Easy Kerala Chicken Curry

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy kerala chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Kerala Chicken Curry is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Kerala Chicken Curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy kerala chicken curry using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kerala Chicken Curry:

1. Take 350 gms chicken
2. Make ready 2 large finely sliced onions
3. Make ready 3 large finely sliced tomatoes
4. Prepare 1 big pc ginger
5. Make ready 8-10 cloves big garlic
6. Make ready 5-6 shallots/pearl onions
7. Make ready 4-5 slit green chillies
8. Make ready as required Mix of whole garam masala
9. Get 3 tsp red chilli powder
10. Make ready 3 tsp coriander powder
11. Make ready 1/2 tsp turmeric powder
12. Take to taste Salt
13. Take as needed Coriander leaves for garnish
14. Make ready 1 handful curry leaves

Steps to make Easy Kerala Chicken Curry:

1. Take a pressure cooker. Pour oil. Once the oil is heated, add the whole garam masala like cloves 3, cinnamon 1 small pc, 1 tsp fennel (saunf), 2 elaichi, 5-6 whole peppercorns and a small pc of bay leaf
2. Add onions and fry till translucent.
3. Add ginger, garlic and shallots crushed and fry till onions starts becoming golden.
4. Add tomatoes and green chillies and fry well.
5. Add the red chilli powder, coriander powder and salt and cook on low flame till oil starts coming on top.
6. Add chicken and curry leaves and mix well. Keep the flame on low and keep stirring 5-6 minutes.
7. Pour required amount of water and close and pressure cook for 1 whistle.
8. Once the pressure subsides, open the cooker and garnish with coriander leaves. Adjust salt. Close and leave it to rest for 15-20 minutes.
9. Enjoy with your favourite roti or rice!!

So that’s going to wrap it up for this exceptional food easy kerala chicken curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!