How to Make Favorite Cabbage Rolls

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cabbage rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cabbage Rolls is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cabbage Rolls is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cabbage rolls using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Rolls:

1. Make ready 24 cabbage leaves, steamed or boiled until rollable (2 cabbages)
2. Get 2 lb 85% lean ground beef
3. Prepare 1 lb bulk Italian hot sausage
4. Get 1 cup uncooked white rice (Uncle Ben's)
5. Make ready 1 medium-large yellow onion
6. Make ready 4 large eggs
7. Get 4 Tbs ketchup
8. Make ready 1/3 cup milk
9. Make ready 1 lb mushrooms, chopped
10. Get 1 small handful of dry bread crumbs
11. Get 2 Tbs dried parsley
12. Make ready 1 Tbs dried thyme
13. Get 1 1/2 Tbs dried oregano
14. Prepare 2 tsp garlic powder
15. Make ready to taste salt & pepper
16. Prepare 1 (28 oz) can crushed tomato (add 1/2 can water)
17. Make ready 2 (14 oz) cans fire-roasted diced tomatoes

Steps to make Cabbage Rolls:

1. Core out cabbage, carefully separate leaves. Blanch 4-5 leaves at a time. About 5 minutes. Once you get your 24 leaves, boil the remaining heads of cabbage for 5 minutes. Roughly chop and set aside.
2. Mix in all ingredients besides crushed and fire-roasted diced tomatoes. In a separate bowl, mix water and crushed tomatoes together.
3. Take 2 9x13 pans, lightly coat bottom of pans with the crushed tomato mixture.
4. Place cabbage leaf with steam down towards you. Place 3/4 cup meat mixture onto the leaf. Form into a 2x4 inch loaf. Roll cabbage like a burrito. Place in pan. Repeat 24 times. (12 per pan) Sprinkle the remaining cabbage on top.
5. Pour the rest of the tomato mixture on top of the cabbage rolls. Pour on top 1 can of the fire-roasted diced tomatoes per pan.
6. Covered with foil. Cook cabbage rolls at 350 degrees for 90 minutes. Enjoy!

So that is going to wrap this up for this special food cabbage rolls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!