23/01/2021 09:25

Simple Way to Make Favorite Ground Beef Stroganoff

by Robert Wheeler

Ground Beef Stroganoff
Ground Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ground beef stroganoff. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cook and stir over medium heat until the meat is browned and onion is tender. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Melt butter in a large skillet over medium-high heat.

Ground Beef Stroganoff is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Ground Beef Stroganoff is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Stroganoff:
  1. Make ready Ground beef (chuck)
  2. Take Butter or margarine
  3. Prepare Onion; chopped
  4. Get Beef bouillon
  5. Prepare Flour
  6. Get Ketchup
  7. Get Worcestershire sauce
  8. Get Sour cream
  9. Prepare Rotini or wide egg noodles; cooked

HOW TO MAKE GROUND BEEF STROGANOFF: Bring a pot of water to boil and begin to cook egg noodles according to package directions. In a large skillet over medium high heat, brown ground beef along with the onions and garlic until thoroughly cooked. I like to leave chunks of ground beef and not break it up too small. One Pot Ground Beef Stroganoff is creamy, hearty, easy and a savory perfection meal.

Steps to make Ground Beef Stroganoff:
  1. Dissolve bullion cube in 1 cup of boiling water.
  2. Brown ground chuck. Drain .
  3. In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
  4. Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
  5. Add bouillon and ground beef; let thicken.
  6. When ready to serve, add sour cream to sauce and serve over hot cooked noodles.

I like to leave chunks of ground beef and not break it up too small. One Pot Ground Beef Stroganoff is creamy, hearty, easy and a savory perfection meal. It is going to be dinner winner! Tender mushrooms, tasty ground beef and luscious served with noodles for a beautiful dish your whole family will love. Course Dinner, Main Course Ground Beef Stroganoff is just as versatile as the classic version.

So that is going to wrap this up with this special food ground beef stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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