Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, fried mashed potato balls. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fried mashed potato balls is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried mashed potato balls is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried mashed potato balls using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fried mashed potato balls:
- Take 2 cups mashed potatoes
- Take 1/2 cup bacon bits or crumbles
- Get 2 eggs
- Prepare 1 cup shredded cheddar cheese
- Get 1 cup bread crumbs
- Get 1/3 cup flour
- Prepare Salt and pepper
- Get Dash garlic salt
- Make ready 2 cups oil I use vegetable oil
Instructions to make Fried mashed potato balls:
- After you have your 2 cups mashed potatoes add bacon, cheese, egg (beaten), salt and pepper.. mix well
- Let mixture cool for about 30 to 40 minutes
- Heat oil on med high (you want enough oil to cover each ball halfway)
- Scoop up mixture and roll in palm into balls about 1.5 inches thick
- Coat each ball lightly on flour
- Roll balls into a egg wash (1 egg and 1/2 cup water mixed together)
- Then roll balls into bread crumbs and put into hot oil and fry about 3 to 4 minutes on each side of balls until golden brown
- When done place on paper towel then light sprinkle of garlic salt
- Enjoy
So that’s going to wrap it up for this special food fried mashed potato balls recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
