Recipe of Super Quick Homemade Brad's red wine NY steaks with grilled asparagus

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's red wine ny steaks with grilled asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Brad's red wine NY steaks with grilled asparagus is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Brad's red wine NY steaks with grilled asparagus is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook brad's red wine ny steaks with grilled asparagus using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's red wine NY steaks with grilled asparagus:

1. Make ready For the steak
2. Make ready 3 10 - 12 Oz NY steaks
3. Take 3 tbs butter
4. Prepare 1 medium sweet onion, sliced thin
5. Get 12 Oz shitake mushrooms, sliced
6. Take For the marinade
7. Get 1 cup red wine like burgundy or cabernet
8. Prepare 1 tbs brown sugar
9. Get 1 tbs balsamic vinegar
10. Prepare 2 tbs red wine vinegar
11. Prepare 2 tbs minced garlic
12. Take 1 tbs black pepper
13. Take Pinch sea salt
14. Prepare For the asparagus
15. Make ready 1 1/2 lbs asparagus
16. Prepare 2 tbs olive oil
17. Take 1 tsp garlic powder
18. Prepare 1 tsp steak seasoning
19. Make ready Garnishes
20. Make ready Steak sauce
21. Make ready Horseradish
22. Get Parmesan cheese
23. Get Au jus

Instructions to make Brad's red wine NY steaks with grilled asparagus:

1. Mix all the marinade ingredients in a LG bowl. Add steaks and marinade a couple hours. Turn fairly often.
2. Cut the tough ends off of the asparagus. I like to use thicker spears to handle the grilling better. Mix with rest of asparagus ingredients and let sit.
3. Melt butter in a LG frying pan. Carmelize onion and mushrooms over medium low heat. Stir often.
4. Preheat and clean grill. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. I always cook rare. The first time you flip steaks pour a little marinade over them
5. When steaks are done, plate. Top with a little steak sauce, then onion and mushrooms. Top with cheese. Use other desired garnish. Serve with asparagus and bacon cheddar mashed potatoes. Enjoy.

So that’s going to wrap it up with this exceptional food brad's red wine ny steaks with grilled asparagus recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!