Simple Way to Prepare Quick Jumbo stuffed shells with ground beef & spinach!

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ground Beef Stuffed Shells Jumbo pasta shells are stuffed full with cheesy seasoned ground beef and topped with a super tasty quick-and-easy sauce in this family-favorite comfort food dish. Loaded with flavor, Ground Beef Stuffed Shells are one beloved dinner dish the family looks forward to every time. Just wrap the baking pan with stuffed pasta shells with plastic wrap and refrigerate. When you will be ready to bake it, just remove the stuffed pasta shells with ground beef from the refrigerator, top with cheese, and bake. how to freeze stuffed pasta shells?

Jumbo stuffed shells with ground beef & spinach! is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Jumbo stuffed shells with ground beef & spinach! is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:

1. Get chopped onion
2. Get chopped garlic
3. Get chopped green pepper
4. Prepare bag of FROZEN spinach
5. Take ground beef
6. Make ready jumbo or regular sized shells
7. Make ready of salt
8. Prepare tomato sauce or spaghetti sauce
9. Make ready crushed tomatoes
10. Make ready 1/2 bags of mozzarella cheese/ cheddar
11. Prepare cream cheese
12. Take eggs

Fill the shells with the ground beef mixture. Sprinkle any remaining meat mixture over shells. In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper. Place filled shells in prepared baking dish; cover with remaining sauce.

Instructions to make Jumbo stuffed shells with ground beef & spinach!:

1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
2. While cooking meat chop the onions, green peppers, and garlic.
3. Preheat oven to 350
4. Boil jumbo shells in medium heat untill shells are tender.
5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
7. Get pans add some tomato sauce to the pans.(not all of it)
8. Get the cooked shells and stuff them with the meat. And place in pan.
9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
10. Now sprinkle the rest of the mozzarella cheese over the shells.
11. Get foil and cover pan and put in oven.
12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper. Place filled shells in prepared baking dish; cover with remaining sauce. To assemble this easy casserole, Candace fills jumbo pasta shells with her beef mixture, then tops them off with spaghetti sauce and mozzarella cheese. Add a green salad and breadsticks for a made-in-moments meal. Beef-Stuffed Shells Recipe photo by Taste of Home In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

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