Simple Way to Make Ultimate Sop merah

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sop merah. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sop merah is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sop merah is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have sop merah using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sop merah:

1. Get 1/3 chopped onion
2. Get 5-6 chopped garlic
3. Make ready flour (to make a bit thick)
4. Make ready 1 tsp nutmeg
5. Prepare spam / luncheon meat
6. Prepare sausage
7. Make ready 1 chicken thigh
8. Get green peas
9. Prepare carrots
10. Take bakso udang/ small shrimp ball
11. Take tomato paste/ NOT tomato sauce
12. Get salt pepper
13. Get dark /black sweet soy sauce (to taste better n nice color)

Instructions to make Sop merah:

1. Boiled the chicken, pisahkan ayam & chicken stock
2. Cut all with the same size (all the meat, chicken, spam, carrot, potatoes if u want)
3. Pan fried onion + garlic + nutmeg (medium low)
4. Then put in flour together till cooked, then flour
5. Then put the chicken stock together with ingredients, taste it
6. Put in all the veggies, meats, let it boil
7. Put in the tomato pastes ( u can boiled some fresh tomatoes or use tomato paste ( i usually use POMI 1-2pack
8. And taste it as u like :) put dark sweet soy sauce for better colour and taste! enjoy! let me know if you re cook

So that is going to wrap this up with this exceptional food sop merah recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!