Step-by-Step Guide to Prepare Favorite Broccoli Shrimp Alfredo Pasta

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, broccoli shrimp alfredo pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Broccoli Shrimp Alfredo Pasta is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Broccoli Shrimp Alfredo Pasta is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook broccoli shrimp alfredo pasta using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broccoli Shrimp Alfredo Pasta:

1. Get 8 ounces uncooked pasta
2. Take 8 ounces uncooked fettuccine
3. Make ready 3 garlic cloves, minced
4. Prepare 1/2 cup butter, cubed
5. Take 1 package (8 ounces) cream cheese, cubed
6. Prepare 1 cup whole milk
7. Take 1/2 cup shredded Parmesan cheese
8. Prepare 4 cups frozen broccoli florets
9. Get 1 tsp Italian seasoning
10. Make ready 1/2 teaspoon salt
11. Get 1/4 teaspoon pepper

Instructions to make Broccoli Shrimp Alfredo Pasta:

1. Cook pasta according to package directions.
2. Meanwhile, in a large skillet, saute shrimp and garlic in butter until shrimp turn pink. Remove and set aside.
3. In the same skillet, combine the cream cheese, milk and Parmesan cheese; cook and stir until cheeses are melted and mixture is smooth.
4. Place 1 in. of water in a saucepan; add broccoli. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until tender. Drain.
5. Stir the broccoli, shrimp, Italian Seasoning, salt and pepper into cheese sauce; heat through. Add pasta and mix for 1 minute. Serve hot and enjoy!

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