How to Prepare Ultimate Hearty Vegetable Beef Soup

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hearty vegetable beef soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hearty Vegetable Beef Soup This soup is packed with flavor. Brown beef in batches, adding additional oil as necessary. Add onions to drippings; cook and stir until tender. Add the potatoes, the tomatoes and their juice and the green beans and stir well.

Hearty Vegetable Beef Soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Hearty Vegetable Beef Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook hearty vegetable beef soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hearty Vegetable Beef Soup:

1. Get 3 lbs beef - I use whatever steak is on sale
2. Get 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
3. Make ready 2 lbs frozen corn
4. Make ready 6 medium potatoes
5. Make ready 1 tbsp onion powder
6. Take 1 tablespoon worcestershire sauce
7. Take I 8 oz jar soup base

As the onions, celery, carrots, and garlic cook, use the moisture the vegetables release to scrape up the flavorful browned bits that form on the bottom of the pot. Once the carrots and celery begin to cook, their color will become more vibrant. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Add celery, carrots, potatoes, and cook until just tender.

Steps to make Hearty Vegetable Beef Soup:

1. Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
2. In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
3. Add meat, potatoes and vegetables to simmering beef stock.
4. Simmer for 1 1/2 hours on low. Stir about every 20 minutes.

This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Add celery, carrots, potatoes, and cook until just tender. Add canned tomatoes, green beans, peas, corn, squash, cabbage, basil, salt and pepper to taste. Add pasta and cook until pasta is tender, taste & adjust spices. If you are looking for the most spectacular fall soup, this is the one.

So that is going to wrap this up for this exceptional food hearty vegetable beef soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!