15/09/2020 21:06

Steps to Prepare Ultimate Meatloaf and Potatoes

by Sadie Blair

Meatloaf and Potatoes
Meatloaf and Potatoes

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatloaf and potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Instant Pot Meatloaf and Mashed Potatoes is easy, healthy and tasty one pot meal. If skipping the potatoes make sure to place the loaf on a trivet and add the broth or some water to make pressure. To prevent dry spots in the meatloaf, make sure all ingredients are mixed together well. These cute little meatloaf cupcakes are irresistible to kids - big and "I piped the mashed potato on to make it look pretty for the photo.

Meatloaf and Potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Meatloaf and Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook meatloaf and potatoes using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatloaf and Potatoes:
  1. Make ready 2 lb ground beef
  2. Get 2 large eggs
  3. Prepare 1 cup oatmeal
  4. Make ready 1 tbsp oregano
  5. Get 1 tbsp basil
  6. Take 1 tbsp onion powder
  7. Get 1 tbsp garlic powder
  8. Get 1 tbsp Worcestershire sauce
  9. Get 1 packages onion soup mix (try lipton beefy onion)
  10. Make ready 1/2 large onion, diced
  11. Prepare 1 tsp paprika
  12. Take 6 large potatoes, cubed

Instant Pot Meatloaf with Mashed Potatoes. The meatloaf was tender and potatoes always come out amazing! It's my favorite way to make Mashed Potatoes too! And speaking of comfort Creamy Mac and Cheese is the bomb made in this!

Steps to make Meatloaf and Potatoes:
  1. Loosely mix all ingredients, except potatoes, in a large bowl until the meat is well coated with egg.
  2. Use a large glass or metal lasagna size pan, about 9"x13", or something that fits a two pound loaf with a ring of potatoes around it.
  3. Pack the meat into a loaf and leave about three inches for the cubed potatoes to fit around it.
  4. It is optional, but wrap a tin foil piece around the top to keep moisture in the meat loaf.
  5. Bake in the oven at 350°F for about 40 minutes and up to an hour depending on the oven.
  6. Check the meat after forty minutes to see if it is pink. Keep cooking and check to see if done in about fifteen minutes or less.
  7. The potatoes need to allow a fork to pierce them and not to be too mushy or too hard to eat.
  8. The potatoes will generally take the same amount of time as the meat.

It's my favorite way to make Mashed Potatoes too! And speaking of comfort Creamy Mac and Cheese is the bomb made in this! Spread the potatoes out onto the sheet pan around the meatloaf. Place cooked potatoes into a large bowl. Add butter, salt, pepper, parmesan, and a splash of milk.

So that’s going to wrap it up for this special food meatloaf and potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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